Australia's Favourite Hot Chocolate
- Cooking Time: 5 minutes
- Serving Amount: 2 mugs
- Difficulty Level
Ingredients
160ml Full Cream Milk (Or can be swapped out for non-dairy options if you wish)
240gml Thickened Cream
100g Koko Black Chocolate Shavings (either Milk or Dark Chocolate)
Method
Combine milk and cream in a saucepan and stir gently. Once simmering, remove from the heat. Add our Koko Black Chocolate Shavings and whisk until completely melted. Return to the heat and bring the Hot Chocolate back to a simmer.
Then it's ready! Best sipped somewhere cosy