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Certified Cocoa
100% Natural

Rich, roasted Kenyan coffee beans enrobed in the best couverture dark chocolate.

Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.

Weight: 100g

Ingredients: Dark Chocolate (81%) (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla) Coffee Beans (18%), Acacia Gum (E414), Natural Glaze (E904), Milk

Contains Soy, Milk. May contain Egg, Wheat, Gluten, Pecan, Cashew, Hazelnut, Almond, Macadamia, Walnut, Pistachio.

Chocolate is best enjoyed at room temperature. Store at or around 22°C

All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.

Average Quantity Per Serve Per 100g
Energy 373kJ 1870kJ
Protein 0.8g 4.1g
Fat, Total
Saturated
5.9g
3.7g
29.4g
18.5g
Carbohydrates
Sugars
7.5g
7.1g
37.6g
35.5g
Sodium <1mg 5mg 


Servings per pack: 5
Serving size: 20g

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