Taste Australia’s favourite wagon in bite-sized batons: crumbly biscuit sandwiched between smooth vanilla marshmallow and whipped raspberry jelly covered in creamy milk chocolate. Tastes like tuckshop treats and wheelies outside the milk bar. 

Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.

Weight: 90g

Ingredients:

Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla), Sugar, Raspberry Puree, Wheat Flakes (Wheat Flour, Sugar, Anhydrous Milk Fat, Vegetable Fat [Rapeseed Oil/ Sunflower Oil], Whey Powder, Salt, Barley Malt Flour, Sodium Hydrogen Carbonate), Vanilla Bean, Grapeseed Oil, Glucose Syrup, Invert Sugar Syrup, Citrus Pectin, Gelatine Powder, Citric Acid (E330).

Contains dairy, gluten and soybean. May contain traces of egg and tree nuts.

Chocolate is best enjoyed at room temperature. Store at or around 22°C

All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.

Servings per pack: 3
Serving size: 30g