Cinnamon-ginger biscuit pieces and notes of vanilla glimmer in a galaxy of deep dark chocolate for merry moments that shine so bright.
Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.
Weight: 80g
Chocolate Percentage: Minimum Cocoa Solids: 54% Dark.
Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier [Soya Lecithin], Natural Vanilla), Speculoos Crumb (11%) (Wheat Flour, Brown Sugar, Butter [Milk], Egg, Cinnamon, Baking Powder, Ground Ginger), Milk.
Contains Milk, Soy, Egg, Wheat, Gluten. May contain Pecan, Cashew, Hazelnut, Almond, Macadamia, Walnut, Pistachio.
Chocolate is best enjoyed at room temperature. Store at or around 22°C
All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.
| Average Quantity | Per Serve | Per 100g |
| Energy | 448kJ | 2240kJ |
| Protein | 1.1g | 5.4g |
| Fat, Total Saturated |
6.9g 4.1g |
34.3g 20.6g |
| Carbohydrates Sugars |
9.9g 8.4g |
49.3g 41.9g |
| Sodium | 3mg | 17mg |
Servings per pack: 4
Serving size: 20g
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